Potato Chops
  • Preferably dipped in ketchup or steak sauce, with a side of fresh cut tomatoes, pickles, onions as snack or appetizer.
  • Wrap two potato chops inside of pita bread with crisp lettuce leaves, tomatoes, pickles, onions and with a prefered sauce as ketchup or steak sauce.
Kibbie Krass
Yogurt-Garlic dipping sauce as appetizer, yogurt drink (Ayran) great together for an on the go snack!
  • Preferably dipped with Yogurt-Garlic Sauce as a snack or appetizer.
  • Kibbie Krass on the go with a bottle of yogurt drink (Ayran) 
  • Wrap two pieces of Kibbie Krass inside a pita bread (prefered) or flat bread with crisp of lettuce leaves, tomatoes, pickles, onion with yogurt-garlic sauce (prefered) or ketchup or steak sauce. 
  • Kibbie Krass Meal- Put 4 pcs Kibbie Krass as main entree and serve with a side of yogurt cucumber salad, that consists of  tzatziki  sauce, minced garlic, diced cucumbers, and olive oil.
Kibbie Halab
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  • Serve as a Dinner Entree, heat 4 pcs with freshly cut tomato, pickles, pita bread with a glass of yogurt drink (Ayran).
  • Serve as an appetizer containing 4 pcs kibbie halab, with fresh mint and plain yogurt.
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Chicken Tikka

  • Traditional Dinner Entree: Cook some rice with the Chicken Tikka chunks, and serve with a side of steamed vegetables to have a full meal.
  • Serve as an appetizer that contains 3-4 pieces of chicken tikka, with a tasty Meditteranean Salad.
  • On the Go! Wrap 4 pieces Chicken Tikka inside of a piece of pita bread and dress with any sauce desired
Ground Kabob
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  • Warm up two pieces kabob, and have steak sauce or ketchup ready to dip and eat.
  • Great on the go sandwich! Wrap one piece kabob inside of pita bread with tomatos, onions, flat leaf parsley with a little sprinkle of sumac and enjoy.
  • Traditional Dinner Entree: Heat two pieces kabob with cooked basmati rice, and your desired steamed vegetables with a warm side of pita bread.
  • Great Appetizer and Entree! Wrap one piece kabob into a whole pita bread and serve with a refreshing tomato chickpea salad on the side.
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Beef Shawarma
  • Warm up some Beef Shawarma and stuff it in a sandwich that consists of onions, tomatos, diced cucumbers, dressed with a steak sauce.
  • Serve with a coleslaw or chickpea salad to have yourself a quick ready meal.
  • Cook some basmati rice and mix the Shawarma pieces into the meal and serve with a side of vegetables.